New York Strip Steak with Garlic Butter

Name: New York Strip Steak with Garlic Butter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 4 New York strip steaks (8-10 ounces each); 1 1/2 tablespoons neutral flavored oil (such as corn oil, safflower oil, canola oil, grapeseed oil or peanut oil); salt and pepper to taste; 4 tablespoons butter; 4 garlic cloves (smashed); 5 sprigs fresh thyme

Instructions

Prep:10minCook:15min

This New York strip steak is seared steak that's cooked to golden brown, then topped with a garlic and herb butter. An easy dinner recipe that tastes like it came from a steakhouse, but can be made in the comfort of your own home.

Updated at: Mon, 09 Dec 2024 07:53:25 GMT