Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
9
Low
Nutrition per serving
Calories518.5 kcal (26%)
Total Fat43.9 g (63%)
Carbs21 g (8%)
Sugars12.3 g (14%)
Protein9 g (18%)
Sodium563.6 mg (28%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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