Keto & Gluten Free Red Velvet Cake with Cream Cheese Frosting

Name: Keto & Gluten Free Red Velvet Cake with Cream Cheese Frosting
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 6 large eggs; 1 cup monk fruit sweetener (or regular granulated sugar); 3 tbsp cacao powder; 1 tsp vanilla extract; 1/2 cup canola oil (or sunflower); 2 cups almond flour; 2 tsp baking powder; 1/4 cup coconut flour; 1.5 tsp red food coloring; 8 oz cream cheese; .5 tsp liquid stevia (3 cups powder sugar); 2 tsp vanilla extract; 4 oz butter (1 stick room temperature)

Instructions

Prep:25minCook:20min

This keto & gluten free red velvet cake recipe is moist and fluffy with a delicious cream cheese frosting. We also include alternatives for making this recipe sugar free as well!

Updated at: Mon, 09 Dec 2024 04:51:52 GMT