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By yummly.com
Gluten-Free Pancake
Instructions
Cook:25min
Gluten-free Pancake With Eggs, Heavy Cream, Vanilla Extract, Maple Syrup, Coconut Flour, Almond Flour, Baking Soda, Salt, Coconut Oil
Updated at: Fri, 06 Dec 2024 08:47:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
5
Low
Nutrition per serving
Calories304 kcal (15%)
Total Fat24.9 g (36%)
Carbs10.1 g (4%)
Sugars6.2 g (7%)
Protein9.2 g (18%)
Sodium425.6 mg (21%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on yummly.com
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