By oliviascuisine.com
Rosemary and Garlic Roast Beef
Instructions
Prep:15minCook:1h 30min
Updated at: Sun, 05 Jan 2025 12:33:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
27
Low
Glycemic Load
2
Low
Nutrition per serving
Calories538.1 kcal (27%)
Total Fat34.5 g (49%)
Carbs6.4 g (2%)
Sugars1.7 g (2%)
Protein52.7 g (105%)
Sodium357.8 mg (18%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3 poundsboneless Rib Eye roast
¼ cupfresh rosemary
chopped, or other favorite herbs
¼ cupgarlic
chopped
salt
to taste
freshly ground black pepper
to taste
2 tablespoonsolive oil
2 tablespoonsvegetable oil
4 tablespoonsunsalted butter
divided
4 cupsmushrooms
a variety of, sliced to about the same size
1 cupbeef stock
or chicken
Instructions
View on oliviascuisine.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
There are no notes yet. Be the first to share your experience!
