Skillet Chicken Fajitas

Name: Skillet Chicken Fajitas
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Latin American, American, Mexican
Ingredients: 1 1/2 pounds boneless skinless chicken thighs or chicken breasts; 2 Tablespoons lime juice, about 1 lime; 1 Tablespoon Worcestershire sauce; 2 teaspoons low-sodium soy sauce; 1/4 cup chopped fresh cilantro; 1 Tablespoon cumin; 2 teaspoons chili powder; 1 teaspoon paprika; 1 teaspoon onion powder; 1/2 teaspoon garlic powder; 1 teaspoon salt, divided; 1/2 teaspoon black pepper; 2 Tablespoons olive oil; 2 large bell peppers, sliced (any color); 1 large sweet onion, sliced; 10-12 soft flour tortillas, fajita size

Instructions

Prep:10minCook:25min

One skillet is all you need to make these flavorful, tender and juicy chicken fajitas. The process is very easy: marinate the chicken, and then sizzle and cook over very high heat until perfectly charred. Remove, and then add the bell peppers and onions. Serve tucked into warm tortillas with your favorite toppings. Ready in just 35 minutes, this chicken fajita recipe will quickly become a family favorite!

Updated at: Sun, 08 Dec 2024 08:52:39 GMT