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Hash Brown Egg Nests with Avocado

1/4

Hash Brown Egg Nests with Avocado

2/4

Hash Brown Egg Nests with Avocado

3/4

Hash Brown Egg Nests with Avocado

4/4

By thecookingjar.com

Hash Brown Egg Nests with Avocado

Prep:10minCook:30min

Shredded hash browns and cheese nests baked until crispy topped with a baked eggs, crumbled bacon and more cheese. Served with chilled avocado slices.

Updated at: Sat, 23 Jan 2021 16:51:19 GMT

Nutrition balance score

Unbalanced

Glycemic Index

66

Moderate

Glycemic Load

9

Low

Nutrition per serving

Calories251.5 kcal (13%)

Total Fat17.4 g (25%)

Carbs12.8 g (5%)

Sugars0.6 g (1%)

Protein11.5 g (23%)

Sodium481.9 mg (24%)

Fiber3 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

15 ozfrozen shredded hash browns

1 cupcheddar cheese shredded

1 tablespoonolive oil

2 slicesbacon

cooked, crumbled

1 tablespooncheddar cheese shredded

½ tablespoonparsley

sliced and chilled

Instructions

View on thecookingjar.com

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Notes

2 liked

0 disliked

Delicious

Easy

Crispy

Special occasion

Mandi L-C· 2 years ago

Special occasion

I tried to air fry these, and that didn't work very well. But following the oven directions turned out amazing; they're crispy on the outside and then the egg is soft and warm on the inside. Super tasty!

Wendy Hunsaker· 2 years ago

These were good, but the cheese was not necessary. I scrambled the eggs before I added them to the cups, and used ham that I had on hand.

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