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By Pinch of Yum
Chopped Thai Chicken Salad
Instructions
Prep:45minCook:15min
This simple chopped Thai chicken salad has BIG flavors - peanut, lime, soy, chili, cilantro. Topped with a homemade peanut dressing! Healthy and fresh.
Updated at: Tue, 02 Feb 2021 01:44:12 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
20
High
Nutrition per serving
Calories776.9 kcal (39%)
Total Fat56.3 g (80%)
Carbs38.4 g (15%)
Sugars20.7 g (23%)
Protein33.4 g (67%)
Sodium1055.8 mg (53%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 cupschicken
cooked, shredded
1 headgreen cabbage
3 - 4 cups shredded
1carrots
large, grated
1green papaya
or mango, 1-2 cups grated, optional
1 cupfresh cilantro
chopped
½ cuppeanuts chopped
½ cupgreen onions
sliced
3red serrano peppers
sliced
salt
lime juice
to taste
½ cuppeanut butter
⅓ cuplow sodium soy sauce
⅓ cupsesame oil
toasted or dark
¼ cuprice vinegar
2 tablespoonschili paste
sriracha works, too
2 tablespoonssugar
fresh ginger
small, peeled
fresh garlic
peeled
¼ cupwater
to thin to desired consistency
Instructions
View on Pinch of Yum
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