Oat Flour Cornbread Muffins

Name: Oat Flour Cornbread Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: TexMex, American
Ingredients: 1 cup yellow cornmeal; 1 cup oat flour; 2 tsp baking powder; 1/2 tsp fine sea salt; 1/4 cup butter (melted and cooled slightly); 1 cup water; 1 tbsp apple cider vinegar; 1/4 cup honey; 2 eggs

Instructions

Prep:10minCook:20min

Traditional cornbread gets a gluten free twist in these oat flour corn bread muffins. A great side dish to chilis, soups, stews, salads and more, taste testers couldn't tell the difference.

Updated at: Sat, 07 Dec 2024 09:04:41 GMT