알솥밥 만드는 법

Name: 알솥밥 만드는 법
Cuisine: Asian, Korean
Ingredients: 밥 4공기; 날치알 100g; 김치 200g; 김 2장; 무순 30g; 참기름(약간)

Updated at: Fri, 06 Dec 2024 08:58:54 GMT

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Calories271.1 kcal (14%)

Total Fat6.8 g (10%)

Carbs41.9 g (16%)

Sugars0.5 g (1%)

Protein9.9 g (20%)

Sodium529.8 mg (26%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

4 servings

↑Support creators by visiting their site 😊

0 liked

0 disliked

There are no notes yet. Be the first to share your experience!