English Muffins with 100% Freshly Milled Wheat

Name: English Muffins with 100% Freshly Milled Wheat
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: European, British
Ingredients: 2 3/4 cups freshly milled flour (I used Kamut - mill 2 cups of wheat berries. See notes below); 2 1/4 tsp instant yeast; 1 tsp salt; 2 TB sugar; 3/4 cup milk (warm); 1/2 cup water (warm); 3 TB butter; 1 egg, large (or 2 small eggs); cornmeal for dusting