Maple Pumpkin Spice Granola with Pecans

Name: Maple Pumpkin Spice Granola with Pecans
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Cuisine: American
Ingredients: 3 cups (300 g) old-fashioned gluten-free rolled oats; 3/4 cup (75 g) pecan halves; 2 teaspoons cinnamon; 1 teaspoon ginger; 1/4 teaspoon nutmeg; 1/8 teaspoon salt; Pinch cloves; 1/2 cup (135 g) pure pumpkin purée, such as Libby’s; 1/3 cup (75 ml) maple syrup; 1/3 cup (75 ml) vegetable oil, (such as canola or rice bran); 1/4 cup (54 g) firmly packed light brown sugar; 1 teaspoon vanilla; 1/2 cup (80 g) dried cranberries, optional - see Tips

Instructions

Prep:5minCook:40min

This granola tastes like pumpkin pie! Oats are combined with pumpkin purée and spices to create a dessert worthy treat - healthy enough for a morning meal.Low FODMAP Serving Size Info: Makes about 5 1/2 cups (1.3 L); serving size 1/4 cup (30 g)

Updated at: Mon, 09 Dec 2024 03:04:41 GMT