By thecozycook.com
Cube Steak Recipe
Instructions
Prep:15minCook:30min
This Tender Cube Steak is smothered in a delicious brown gravy with onions and pan fried on the stove top or in the Slow Cooker! Serve this over mashed potatoes, noodles, or rice, with roasted green beans or carrots!
Updated at: Fri, 13 Dec 2024 09:08:17 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
7
Low
Nutrition per serving
Calories444.4 kcal (22%)
Total Fat25.7 g (37%)
Carbs14.1 g (5%)
Sugars3.7 g (4%)
Protein40 g (80%)
Sodium1332 mg (67%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4cube steaks
3 tablespoonsflour
2 tablespoonsolive oil
3 tablespoonsunsalted butter
cold, separated
1 teaspoonbrown sugar
¼ teaspoonblack pepper
½ teaspoonsalt
½ teaspoongarlic powder
½ teaspoononion powder
½ teaspoonchili powder
½ teaspoonpaprika
2 tablespoonscornstarch
1 cupchicken broth
1 cupbeef broth
1beef bouillon cube
or 1 tsp better than bouillon
1 teaspoononion powder
1 ½ teaspoonsworcestershire sauce
1yellow onion
large, sliced into 1/2 inch strings
Instructions
View on thecozycook.com
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Notes
9 liked
1 disliked
Delicious
Easy
Go-to
One-dish
Special occasion
