ragi dosa recipe | instant ragi dosa | finger millet dosa | ragi dose

Name: ragi dosa recipe | instant ragi dosa | finger millet dosa | ragi dose
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian, Indian
Ingredients: 1 cup ragi flour / finger millet / kezhvaragu / nachani / mandua; 1 cup rava / semolina / suji; ½ cup rice flour; ½ cup curd / yogurt; 1 inch ginger (finely chopped); 1 green chilli (finely chopped); few curry leaves (chopped); 2 tbsp coriander (finely chopped); 1 onion (finely chopped); 1 tsp cumin / jeera; ½ tsp pepper (crushed); 1 tsp salt; 3½ cup water; oil for roasting