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By Tori Avey
Israeli Salad
Instructions
Prep:5minCook:10min
This salad recipe from Israel is versatile and tasty. Persian cucumbers, tomatoes, parsley, olive oil, lemon juice, onion. Vegan, kosher, pareve.
Updated at: Sat, 11 Jan 2025 00:36:04 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
2
Low
Nutrition per serving
Calories67.5 kcal (3%)
Total Fat5.6 g (8%)
Carbs4.6 g (2%)
Sugars2.5 g (3%)
Protein0.9 g (2%)
Sodium151.3 mg (8%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on Tori Avey
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