Onion and Goat’s Cheese Tart

Name: Onion and Goat’s Cheese Tart
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Mediterranean, French, European
Ingredients: 225g ready-rolled puff pastry; 1 batch basic sticky onions; 2 x 100g rounds goat’s cheese, sliced; 4 thyme sprigs; Olive oil to drizzle; 50g butter; 10 medium onions; 100ml pure maple syrup (preferably golden colour for its delicate flavour)

Instructions

Prep:5minCook:10min

A simple, savoury tart filled with rich goat’s cheese and sweet, sticky onions. Enriched with Canadian maple syrup, this onion and goat’s cheese tart recipe gets an added touch of sweetness, which perfectly complements the mild, earthy flavours of the goat’s cheese.

Updated at: Thu, 12 Dec 2024 06:15:26 GMT