One-Pot Mexican Quinoa Recipe by Tasty

Name: One-Pot Mexican Quinoa Recipe by Tasty
Cuisine: Mexican, Latin American, American
Ingredients: 1 cup quinoa, rinsed; 1 ½ cups water, or vegetable broth; 1 ¼ cups salsa; 1 tablespoon cumin; 15 oz black beans, 1 can, drained and rinsed; 1 cup frozen corn, defrosted; salt, to taste; olive oil, to taste; 1 avocado, mashed; 1 clove garlic, minced; 2 teaspoons lemon juice; 3 tablespoons olive oil; salt, to taste; pepper, to taste; 4 tablespoons water; tortilla, to serve, optional

Instructions

Here's what you need: quinoa, water, salsa, cumin, black beans, frozen corn, salt, olive oil, avocado, garlic, lemon juice, olive oil, salt, pepper, water, tortilla

Updated at: Mon, 02 Aug 2021 17:06:46 GMT