Adobong Sitaw with Pork

Name: Adobong Sitaw with Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Asian
Ingredients: 1 tablespoon canola oil; 1 pound pork belly, cut into thin strips; 1 onion, peeled and sliced thinly; 5 cloves garlic, peeled and minced; 3/4 cup vinegar; 1/4 cup soy sauce; 1/2 cup water; 1 bunch yard long beans (sitaw), ends trimmed and cut into 3-inch lengths; salt and pepper to taste; fried garlic bits, optional

Instructions

Prep:15minCook:30min

Adobong Sitaw with Pork is an easy weeknight dinner that packs great flavors! This adobo-style vegetable dish is hearty, tasty, and pairs well with steamed rice.

Updated at: Wed, 11 Dec 2024 09:31:21 GMT