Mint Sauce Recipe

Name: Mint Sauce Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: British
Ingredients: 2 cups loosely packed mint leaves (about 2/3 of an ounce); 1 Tbsp. sugar; ¼ tsp. salt; 2 Tbsp. boiling water; 1 Tbsp. cider vinegar

Instructions

Prep:15min

The mint sauce recipe below is very traditional and will have the texture and taste of a store-bought version, but better. If you'd like to make it taste even better still, at the very end before serving, add a squeeze of lime juice, a pinch of black pepper, and about 1/2 clove of garlic (minced).

Updated at: Sat, 27 Jan 2024 07:46:39 GMT