Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories160.5 kcal (8%)
Total Fat1.6 g (2%)
Carbs34.7 g (13%)
Sugars23.7 g (26%)
Protein2.3 g (5%)
Sodium7164.9 mg (358%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
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