Vegan Tofu Bolognese Recipe

Name: Vegan Tofu Bolognese Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Italian
Ingredients: 400 g firm tofu; 2 tablespoon nutritional yeast; 3 tablespoon soy sauce; 1 teaspoon garlic powder; 1 teaspoon smoked paprika; 1 teaspoon onion powder; 1/2 teaspoon black pepper; 2 carrots; 1 celery stalk; 1 white onion; 2 garlic cloves; 1 tablespoon tomato paste; 800 ml tomato passata ( or tin tomatoes); 1 teaspoon sugar; salt & pepper to taste

Instructions

Prep:10minCook:35min

Our Vegan Tofu Bolognese offers a plant-based twist on the traditional Italian Bolognese. This hearty sauce features marinated and pan-seared tofu simmered in a rich marinara sauce bursting with delightful flavors and colorful vegetables.

Updated at: Fri, 06 Dec 2024 09:44:44 GMT