Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
3
Low
Nutrition per serving
Calories41.8 kcal (2%)
Total Fat1.8 g (3%)
Carbs5.6 g (2%)
Sugars2.6 g (3%)
Protein2 g (4%)
Sodium242.4 mg (12%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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