By Ms Shi & Mr He
Yaki Onigiri (with spam & cheese filling)
Instructions
Prep:15minCook:10min
In this recipe, we'll show you how to make yaki onigiri, or grilled onigiri, that are simply seasoned with soy sauce. These delicious and portable snacks are crispy on the outside and feature a delectable filling of pan-fried spam coated in melted cheese that oozes out when you take a bite.
Updated at: Mon, 09 Dec 2024 07:31:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories459.2 kcal (23%)
Total Fat18.8 g (27%)
Carbs56.3 g (22%)
Sugars2.3 g (3%)
Protein14.4 g (29%)
Sodium1381.7 mg (69%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 cupsshort grain white rice
Yields 6 cups of cooked rice
¼ cupsoy sauce
6 ozspam can
6slices cheese
1 tspcornstarch
Optional, Note that 1 tsp of cornstarch is for 6 yaki onigiri Dust only 1/6 tsp of cornstarch on each onigiri
1 Tbspsoy sauce
½ Tbsphoney
6 tspunsalted butter
Or vegetable oil
3 tspnori komi furikake rice seasoning
Instructions
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Notes
7 liked
0 disliked
Crispy
Delicious
Easy
Kid-friendly
Special occasion