By autoimmunewellness.com
Sweet Potato Fries with Garlic "Mayo"
Instructions
Prep:15minCook:30min
The "Mayo" must cool at room temperature for an hour or in the refrigerator for 20 minutes.
Updated at: Mon, 09 Dec 2024 06:37:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories478.1 kcal (24%)
Total Fat35.1 g (50%)
Carbs38.3 g (15%)
Sugars7.5 g (8%)
Protein3 g (6%)
Sodium420.4 mg (21%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on autoimmunewellness.com
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