By autoimmunewellness.com
Taco Beef & Butternut Rice with Cilantro "Sour Cream"
Instructions
Prep:20minCook:25min
Updated at: Mon, 09 Dec 2024 04:37:25 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories838.7 kcal (42%)
Total Fat35.8 g (51%)
Carbs80.6 g (31%)
Sugars25.2 g (28%)
Protein50.4 g (101%)
Sodium1000.4 mg (50%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1butternut squash
large, neck only
1 Tbspolive oil
1red onion
large, diced
2 lbslean ground beef
2 Tbspdried oregano
1 Tbspdried parsley
1 Tbspdried chives
2 tspgarlic powder
1 tspground ginger
1 tsponion powder
1 ½ tspsea salt
divided
1 Tbspapple cider vinegar
0.5juice of lime
2 tspfish sauce
1 Tbspbeef tallow
or other fat
1leek
large, white and light green parts only, thinly sliced
1 cupcoconut cream
chilled
½ cupcilantro
2cloves garlic
large
sea salt
Instructions
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