By Pillsbury
Instant Pot® Chicken and Dumplings
Instructions
Prep:20min
A rich savory stew, our chicken and dumpling instant pot recipe is a satisfying dinner idea that has been around for generations. Traditionally, this comforting dish consists of chicken and veggies in a creamy sauce with light and fluffy dumplings. What are dumplings? Small mounds of dough are dropped into simmering liquid to cook into little “breads” with a very moist, unique, and fluffy texture that are fun to eat and warm your belly. We’ve updated the classic recipe to save you time in the kitchen by cleverly using Pillsbury™ Grands!™ for the dumplings, rather than having to make your own dough. We have also changed the cooking method to utilize your multicooker, so dinner is on the table without needing to simmer it all day on the stove top. This hearty dish will appeal to the whole family on those chilly fall or winter days. With just a few simple ingredients, you can enjoy the comforting flavors and textures of this satisfying stew.
Updated at: Sun, 08 Dec 2024 09:05:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories447 kcal (22%)
Total Fat22.6 g (32%)
Carbs35.7 g (14%)
Sugars9.8 g (11%)
Protein25.6 g (51%)
Sodium1140.8 mg (57%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
2 tablespoonsbutter
2 cupsyellow onions
chopped
1 teaspoonpoultry seasoning
½ teaspoonsalt
1 cupcelery
chopped
1 cupcarrots
chopped, peeled
2 cupschicken broth
1 lbboneless skinless chicken breasts
cut in 1 - inch pieces
1 x 10.2 ozsouthern homestyle buttermilk biscuits
can, refrigerated
½ cupheavy whipping cream
Instructions
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Notes
86 liked
3 disliked
Easy
Go-to
Delicious
One-dish
Kid-friendly
Added some seasonings to this but super easy turned out great! Has turned into a go to meal!
1 Likes