Tempeh With Ginger Marinade

Name: Tempeh With Ginger Marinade
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian
Ingredients: 2 cup tempeh (8 ounces/250 grams), cubed; 2 garlic cloves, crushed; 1 tsp grated ginger; Juice of 1 orange; 1 tsp tamari; 1 tsp maple syrup or date paste

Instructions

Prep:5minCook:20min

The secret to making a really good marinade is finding the right balance between sweet, savory, and acidic elements. In this dish, the brightness of the orange and the ginger work really well together, and adding the slightest bit of sweetener brings out their flavors even more.

Updated at: Sun, 08 Dec 2024 10:15:50 GMT