Chickpea Mango Curry

Name: Chickpea Mango Curry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Indian
Ingredients: 2 15 oz can chickpeas (or cook dried chickpeas from scratch and use 3 cups); 1 cup mango purée; 2 tablespoons oil; 1 small onion (finely chopped); 2 cloves garlic (minced); 1 inch ginger (grated); 2 tablespoons curry powder; 1 teaspoon ground cumin; ½-¾ teaspoon cayenne (adjust as per taste); 1 14 oz can diced tomatoes; 1 14 oz can coconut milk; 1 teaspoon salt (adjust as per taste); 2 tablespoons cilantro (for garnish)

Instructions

Prep:15minCook:25min

Chickpea mango curry is a vibrant and flavorful dish that combines the creaminess of chickpeas with the sweet tanginess of mango. It's a perfect blend of Indian and tropical flavors.

Updated at: Sun, 08 Dec 2024 20:36:38 GMT