Red, White and Blueberry Cheesecake Cupcakes

Name: Red, White and Blueberry Cheesecake Cupcakes
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 12 reduced fat vanilla wafers; 8 oz 1/3 less fat cream cheese (softened); 1/4 cup sugar; 1 tsp vanilla; 6 oz fat-free vanilla Greek yogurt (I used Chobani); 2 large egg whites; 1 tbsp all purpose flour; 8 oz strawberries (hulled and sliced thin); 8 oz blueberries

Instructions

Prep:10min

Mini cheesecake cupcakes made with Greek yogurt and cream cheese with a vanilla wafer crust topped with strawberries and blueberries to create a red, white and blue dessert using Mother Nature as my source for food coloring.

Updated at: Thu, 23 May 2024 21:55:42 GMT