By food.com
Warm Chocolate Pie (Anguilla)
Instructions
Prep:20minCook:25min
This recipe is from week nine of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Anguilla is my ninth stop. This Anguillan dessert is a little unusual in that it has no crust and is thickened with breadcrumbs instead of flour.
Updated at: Mon, 09 Dec 2024 04:38:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
80
High
Glycemic Load
77
High
Nutrition per serving
Calories728 kcal (36%)
Total Fat30.9 g (44%)
Carbs95.9 g (37%)
Sugars26.6 g (30%)
Protein17.4 g (35%)
Sodium781 mg (39%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on food.com
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