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Lentils Diavolo
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cooking.nytimes.com
By cooking.nytimes.com

Lentils Diavolo

Instructions
Cook:45min
Updated at: Wed, 11 Dec 2024 09:31:34 GMT

Nutrition balance score

Great
Glycemic Index
42
Low
Glycemic Load
21
High

Nutrition per serving

Calories407.4 kcal (20%)
Total Fat15.4 g (22%)
Carbs51.1 g (20%)
Sugars3.8 g (4%)
Protein19.1 g (38%)
Sodium480.9 mg (24%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on cooking.nytimes.com
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Notes

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