Carrot Pasta Sauce

Name: Carrot Pasta Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 12 ounces pasta of choice; 4 carrots (trimmed and cut into 1/4 rounds); 1 onion (cut into quarters); 4 garlic cloves (whole, skin on); 2 tablespoons olive oil; 1 cup vegetable broth; 1 cup reserved cooking water from pasta; ¼ teaspoon salt; ¼ teaspoon white pepper; ⅛ teaspoon cayenne pepper

Instructions

Prep:10minCook:30min

Carrot pasta sauce is earthy, warm and creamy. This healthy, low fat sauce is also very easy to make. In fact, you only need eight simple ingredients that you probably already have your pantry.

Updated at: Mon, 09 Dec 2024 07:29:05 GMT