By Olive Magazine
Hot and sour fish soup
Instructions
Cook:20min
This hot and sour fish soup is quick, easy and under 300 calories - the perfect light, fragrant meal to warm you up
Updated at: Tue, 01 Mar 2022 17:57:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Nutrition per serving
Calories478.9 kcal (24%)
Total Fat12.5 g (18%)
Carbs38.3 g (15%)
Sugars14.3 g (16%)
Protein52.1 g (104%)
Sodium4698.1 mg (235%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2 Tbspginger
grated
0.5red chilli
finely chopped
2spring onions
thinly sliced
1 stalklemongrass
lightly bashed
700mlchicken stock
light
3 Tbspsoy sauce
2 Tbsprice vinegar
400gwhite fish
skinless, firm, cut into chunks
2 handfulsbaby spinach
chopped
2 tspthai fish sauce
rice
cooked, or rice noodles, to serve, optional
Instructions
View on Olive Magazine
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!