Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
10
Low
Nutrition per serving
Calories476.9 kcal (24%)
Total Fat29.2 g (42%)
Carbs28.2 g (11%)
Sugars4.5 g (5%)
Protein29.6 g (59%)
Sodium500.5 mg (25%)
Fiber15.2 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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