Onion Tart

Name: Onion Tart
Cook time: 30 min
Total time: 30 min
Cuisine: European
Ingredients: 1 sheet frozen puff pastry, thawed; Milk or beaten egg, for brushing; 3 bunches scallions, trimmed (1 scallion, finely chopped); Oil, for brushing; 8 oz. fresh goat cheese, at room temperature; 1/2 c. whole milk ricotta cheese; 1/4 c. fresh flat-leaf parsley, chopped, plus more for serving; 1/4 c. fresh mint, chopped, plus more for serving; 2 tsp. grated lemon zest plus 2 Tbsp lemon juice, plus more zest for serving; Kosher salt and pepper; Chopped toasted almonds, for serving

Instructions

Cook:30min

This easy onion tart recipe features scallions, goat cheese, ricotta, herbs, and lemon for the perfect spring side dish or simple, fast finger food idea.

Updated at: Fri, 06 Dec 2024 08:51:45 GMT