Tuscan Salmon Pasta

Name: Tuscan Salmon Pasta
Prep time: 20 min
Total time: 20 min
Cuisine: European, Mediterranean, Italian
Ingredients: 4 ounces uncooked linguine; 1 salmon fillet (10 ounces), cut into 1-inch cubes; 1 teaspoon minced fresh rosemary; 5 tablespoons olive oil, divided; 3/4 cup cannellini beans, rinsed and drained; 2 small plum tomatoes, chopped; 6 garlic cloves, minced; Salt and pepper to taste

Instructions

Prep:20min

White kidney beans and plum tomatoes are tossed with salmon and linguine in this fast-to-fix entree that works for special dinners or every day. Dianne Alvine from Toms River, New Jersey shared the delightful main dish recipe.

Updated at: Wed, 11 Dec 2024 09:36:58 GMT