By umi.kitchen
ROASTED PORK FILLET
Instructions
Prep:15minCook:1h
Without this small but necessary preamble, today I want to show you the roast pork fillet . Tasty and tasty main course, so tender that you don't need a knife to cut it, I'm sure you'll love it again this time!
Updated at: Mon, 09 Dec 2024 07:30:51 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
1
Low
Nutrition per serving
Calories329.1 kcal (16%)
Total Fat10.7 g (15%)
Carbs2.6 g (1%)
Sugars0 g (0%)
Protein41.7 g (83%)
Sodium298.3 mg (15%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on umi.kitchen
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