Easy Hearty Vegetarian Bolognese

Name: Easy Hearty Vegetarian Bolognese
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian
Ingredients: 500 grams/16 oz spaghetti; 1 tbsp olive oil OR ¼ cup vegetable stock; 1 large red onion, diced; 3 - 4 cloves garlic, diced; 2 tsp dried oregano; 2 tsp dried basil; ½ - 1 tsp cayenne pepper; 1 eggplant, chopped into ½ inch/1½ cm cubes*; 4 cups plain tomato sauce/pureed tomatoes; ¼ cup tomato puree; 1 heaping cup frozen spinach OR 6 cups fresh spinach, chopped; 1 tsp chili flakes (optional); Hot sauce to taste (optional); Sea Salt and Pepper to taste; Reserved Pasta water (optional - if you prefer a thinner sauce)

Instructions

Prep:5minCook:15min

A hearty and healthy Vegetarian Bolognese that comes together in a cinch. This Hearty Vegetarian Bolognese tastes like it has been simmering on the stove all day but comes together easily in under 20 minutes. This nutrient-packed tomato sauce is meaty, saucy, kinda chunky and will be sure to please the whole family!

Updated at: Wed, 26 Jul 2023 22:51:34 GMT