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By Allrecipes
Peruvian Lomo Saltado
Instructions
Prep:30minCook:20min
This is a traditional, very easy dish to make. I might add that it's very popular with finicky kids and adults as well.
Updated at: Tue, 23 Aug 2022 08:26:53 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories416.4 kcal (21%)
Total Fat16.8 g (24%)
Carbs37.6 g (14%)
Sugars5.7 g (6%)
Protein28.7 g (57%)
Sodium613.9 mg (31%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 x 16 ouncefrozen French fries
package
vegetable oil
as needed
1 poundbeef tri tip
sliced 1/8 to 1/4 inch thick
salt
to taste
pepper
to taste
1onion
large, sliced into strips
3tomatoes
large, peeled, seeded, and sliced into strips
1yellow chili pepper
preferably Peruvian aji amarillo
¼ cupdistilled white vinegar
1 dashsoy sauce
to taste
2 tablespoonsparsley
chopped, fresh
Instructions
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