By okonomikitchen.com
Vegan Osaka Okonomiyaki
Instructions
Prep:10minCook:10min
Learn how to make authentic Vegan Okonomiyaki at home! Fluffy, chewy & so flavourful! The perfect veggie loaded Japanese savory pancake for any meal.
Updated at: Wed, 11 Dec 2024 09:29:12 GMT
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Ingredients
2 servings
225gyamaimo
1 tspkombu seaweed dashi
30grice flour
or all purpose flour
¾ tspbaking powder
optional
½ tspsalt
30gspring onions
chopped
60gdried shiitake mushrooms
rehydrated
2 Tbsptenkasu scraps
180gcabbage
finely chopped
25gbeni shoga
or half the amount if using fresh thinly sliced ginger
Japanese Vegan Mayo
Beni Shoga
Anori
okonomiyaki sauce
green onions
60mlketchup
2 TbspJapanese Worcester sauce
or chuno sauce
10mlsoy sauce
12gbrown sugar
Instructions
View on okonomikitchen.com
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