Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories120 kcal (6%)
Total Fat2.4 g (3%)
Carbs24.6 g (9%)
Sugars13.9 g (15%)
Protein3.2 g (6%)
Sodium3609.9 mg (180%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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