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Chicken Piccata
98%
12
Food Network.com
By Food Network.com

Chicken Piccata

Instructions
Prep:15minCook:25min
For dinner this week, make Giada De Laurentiis' famous Chicken Piccata recipe, a comforting Italian classic made with lemon, butter and capers.
Updated at: Mon, 13 Jan 2025 11:50:07 GMT

Nutrition balance score

Unbalanced
Glycemic Index
47
Low
Glycemic Load
3
Low

Nutrition per serving

Calories455.9 kcal (23%)
Total Fat37.6 g (54%)
Carbs6 g (2%)
Sugars1.1 g (1%)
Protein24.1 g (48%)
Sodium369.5 mg (18%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 skinless and boneless chicken breasts, butterflied and then cut in half
2skinless and boneless chicken breasts
butterflied and then cut in half
Sea salt and freshly ground black pepper
sea salt
Sea salt and freshly ground black pepper
freshly ground black pepper
All-purpose flour, for dredging
all-purpose flour
for dredging
6 tablespoons unsalted butter
6 tablespoonsunsalted butter
5 tablespoons extra-virgin olive oil
5 tablespoonsextra-virgin olive oil
1/3 cup fresh lemon juice
⅓ cupfresh lemon juice
1/2 cup chicken stock
½ cupchicken stock
1/4 cup brined capers, rinsed
¼ cupbrined capers
rinsed
1/3 cup fresh parsley, chopped
⅓ cupfresh parsley
chopped

Instructions

View on Food Network.com
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