Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories297.2 kcal (15%)
Total Fat2.2 g (3%)
Carbs60 g (23%)
Sugars12.8 g (14%)
Protein8.9 g (18%)
Sodium1426.3 mg (71%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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