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Chard and Sweet Corn Gratin
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cooking.nytimes.com
By cooking.nytimes.com

Chard and Sweet Corn Gratin

Updated at: Wed, 11 Dec 2024 09:57:40 GMT

Nutrition balance score

Good
Glycemic Index
47
Low
Glycemic Load
6
Low

Nutrition per serving

Calories176.1 kcal (9%)
Total Fat10.1 g (14%)
Carbs12.7 g (5%)
Sugars4.7 g (5%)
Protein10.5 g (21%)
Sodium465.1 mg (23%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on cooking.nytimes.com
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