Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories503.9 kcal (25%)
Total Fat17 g (24%)
Carbs73.7 g (28%)
Sugars31.2 g (35%)
Protein17.4 g (35%)
Sodium1918.9 mg (96%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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