Yakisoba Pan (Yakisoba Sandwich in a Bread/Bun)

Name: Yakisoba Pan (Yakisoba Sandwich in a Bread/Bun)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Japanese, American
Ingredients: ½ tbsp oyster sauce; ½ tbsp soy sauce; 1 tsp Worcestershire sauce; ½ tsp tomato ketchup; 1 tsp sake (or white wine); ¼ tsp sugar; 1 pinch ground black pepper; ½ tsp toasted sesame oil; ½ tbsp cooking oil; 100 g pre-boiled Chinese-style noodles (chukamen, yakisoba noodles); 60 g thin sliced pork belly ( (see note)); 1 pinch salt and pepper; 25 g yellow onion (sliced); 3 hot dog buns; unsalted butter; red pickled ginger (benishoga) (optional, benishoga); dried green laver powder (aonori) (optional, aonori)

Instructions

Prep:10minCook:10min

Enjoy tasty yakisoba noodles in a totally different (yet delicious!) way with this yakisoba pan! Japanese-style fried noodles served in a fluffy hotdog bun and topped with refreshing pickled ginger, it's tasty and filling, perfect for lunch or as a snack!

Updated at: Mon, 09 Dec 2024 06:37:28 GMT