By onegreenplanet.org
Gluten-Free Vegan Turkey
Here's a vegan turkey that's completely gluten-free, perfect for a dinner party or sliced and put into a big ole' sandwich.
Updated at: Fri, 06 Dec 2024 09:51:09 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
32
High
Nutrition per serving
Calories1163.6 kcal (58%)
Total Fat65.5 g (94%)
Carbs96 g (37%)
Sugars4.3 g (5%)
Protein59.3 g (119%)
Sodium3421.7 mg (171%)
Fiber26.1 g (93%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1 ½ tspground sage
1 ½ tspground thyme
1 tspground marjoram
1 Tbsfresh parsley
chopped
½ tspground rosemary
½ tspcelery seed
½ tspground allspice
½ tspblack pepper
½ tsponion powder
½ tspkosher salt
1“chicken” flavored bouillon cube
1 cupwater
boiling
⅓ cuprolled oats
¼ cupsoy flour
¼ cupamaranth flour
¼ cuppea protein
2 Tbsarrowroot powder
2 tspxanthan gum
or guar
3 Tbsvegetable oil
2 Tbslow-sodium tamari sauce
or soy
2 Tbsnutritional yeast
2 Tbsflaxseed
1 Tbspoultry seasoning
2 Tbscarrot
grated
Instructions
View on onegreenplanet.org
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