Homemade Marzipan (Almond Paste)

Name: Homemade Marzipan (Almond Paste)
Prep time: 5 min
Total time: 5 min
Cuisine: German, Italian
Ingredients: 1 1/2 cups very finely ground blanched almond flour; 1 1/2 cups powdered sugar; OR 1 1/2 cups Swerve Confectioner Sweetener ((sugar-free alternative)); 2 teaspoons quality pure almond extract; 1 teaspoon quality food grade rose water; 1 egg white OR 3 tablespoons water OR 3 tablespoons liquid sweetener (e.g. agave syrup, corn syrup, etc)