By theslimmingfoodie.com
Chicken fajita traybake
Instructions
Prep:10minCook:35min
An easy and hands-off way to make a tasty chicken fajita mix as a traybake Syn-free
Updated at: Fri, 13 Dec 2024 00:58:09 GMT
Nutrition balance score
Great
Glycemic Index
24
Low
Glycemic Load
2
Low
Nutrition per serving
Calories343 kcal (17%)
Total Fat17.3 g (25%)
Carbs9.1 g (3%)
Sugars3.9 g (4%)
Protein36.9 g (74%)
Sodium403.8 mg (20%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Low calorie cooking spray
or spray oil if you prefer
2onions
halved and then sliced
3peppers
I use red, orange and yellow de-seeded and cut into strips
3chicken breasts
sliced into strips
1 tspchilli flakes
1 batch of my Fajita Spice Mix
1 ½ tspcumin
1 tsppepper
½ tspsalt
½ tsporegano
¼ tspgarlic powder
¼ tsponion powder
coriander
to serve
lime
to serve
Instructions
View on theslimmingfoodie.com
↑Support creators by visiting their site 😊
Notes
2 liked
2 disliked
Delicious
Easy
Never again
One-dish
Spicy
There are no notes yet. Be the first to share your experience!
