Lemon Posset with Strawberry Sauce

Name: Lemon Posset with Strawberry Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: European
Ingredients: 2 cups (480ml) double/heavy cream, (I used non dairy Elmlea double cream); 1 cup (200g) caster sugar; Juice of 3 lemons, around 9tbsp; 1 cup (150g) diced strawberries; 1/3 cup (66g) caster sugar; 1 tsp vanilla extract; 1 tbsp cornflour/cornstarch; 3 tbsp water; Pinch of salt; 1 tbsp lemon juice; Lemon zest and extra strawberries to garnish, (optional)

Instructions

Prep:10minCook:15min

This Lemon Posset with Strawberry Sauce is the perfect easy to make Summer dessert! Light, full of flavour and topped with a homemade sauce, this will become a staple dessert!

Updated at: Wed, 11 Dec 2024 09:48:36 GMT